Roasted Garlic Pomodoro Salad

Roasted Garlic Pomodoro Salad

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Ingredients

  • 1 whole garlic bulb halved in two
  • 1 tbsp olive oil
  • 8 ounces penne pasta about 2 1/2 cups dry
  • 3/4 cup kalamata olives pitted and halved
  • 1 cup cherry tomatoes
  • 8 leaves basil fresh
  • 3/4 cup Parmesan cheese grated
  • 1/4 tsp kosher salt
  • 1/4 tsp black pepper
  • For The Dressing:
  • 1/4 cup lemon juice
  • 1/4 cup white wine vinegar
  • 2 garlic cloves chopped
  • 3 tbsp Dijon mustard
  • 3/4 cup olive oil
  • 1/4 tsp black pepper

Directions

Want to see the entire recipe? Click here Published April 04, 2018.

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