Chicken & Farro Skillet With Miso Cream Sauce

Chicken & Farro Skillet With Miso Cream Sauce

Make a quick and elegant entrée this week with this chicken dinner dish. You’ll love the crispy thighs smothered in fresh mozzarella on a bed of farro. This chicken dinner never disappoints!    

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Ingredients

  • 4 bone-in-skin-on chicken thighs
  • 1 cup Bob?s Red Mill farro
  • 1 1/2 cups milk, divided
  • 3 cups water
  • 1/4 cup all-purpose flour
  • 3 tbsp + 2 tsp white miso
  • 1 1/2 cups unsalted chicken stock
  • salt and pepper to taste
  • 3/4 cup grape tomatoes, halved
  • 1 cups spinach
  • 4 slices fresh mozzarella
  • 2 tbsp olive oil
  • Fresh parsley, for garnish

Directions

Want to see the entire recipe? Click here Published May 10, 2018.

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