Raspberry Lemon Breakfast Biscuits

Raspberry Lemon Breakfast Biscuits

Wake up and smell the raspberries with these breakfast biscuits. The bread is light and glazed with a lemon icing. Make a batch of these breakfast biscuits ahead of time so you can quickly grab a biscuit in the morning before you leave out the door. 

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Ingredients

  • 1 cup buttermilk
  • 1/2 cup butter
  • 1/2 teaspoon cream of tartar
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1 tablespoon baking powder
  • 1 tablespoon lemon zest
  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • Biscuits:
  • 1 cup fresh raspberries
  • 1 cup powdered sugar
  • 2 tablespoons lemon juice
  • 2 teaspoons lemon zest
  • Lemon Icing:

Directions

Want to see the entire recipe? Click here Published August 01, 2018.

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