Cheddar and Ham Quiche Cups

Cheddar and Ham Quiche Cups

These quiche cups are a cute and playful way to serve breakfast. They fit in the palm of your hand and can be swallowed in one wholesome bite. With a duo of cheese and ham, those being served will go ham when devouring these adorable treats. 

93
0
0
0
0
Editor
Rating
Facebook
Shares
Tweets
Pinterest
Pins
Google+

Ingredients

  • salt and pepper to taste (I used 1/4 tsp table salt, 1/4 tsp seasoned salt, and 1/4 tsp black pepper)
  • 1/3 cup cheddar cheese (shredded (I used sharp white cheddar and sharp cheddar))
  • 1/3 cup ham (chopped or cubed (I used smoked ham deli meat))
  • 2/3 cup milk (I used 2% but whole milk is fine)
  • 4 eggs (large)
  • 1 sheet puff pastry (thawed (boxes of puff pastry come with 2 sheets))
  • 1/4 tsp dried Italian herbs

Directions

Want to see the entire recipe? Click here Published August 15, 2018.

More Appetizer Recipes:


















  
Already registered? Log in
Join the cool table...
(You can save and share your favorite recipes!)
Yes, I agree to the SavvyFork's terms of use!