Mushrooms With Quinoa Herbs And Garlic

Mushrooms With Quinoa Herbs And Garlic

This tasty mushroom dish is slow-cooked in garlic butter and herbs for a fresh and satisfying veggie comfort food dinner!    

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Ingredients

  • 2 cups quinoa
  • 4 cups water or veggie broth
  • 1/2 cup pine nuts toasted
  • 8 tbsp salted butter
  • 6 cups shiitake mushrooms sliced
  • 1 tbsp garlic minced
  • 2 tbsp oregano chopped
  • 2 tbsp thyme chopped
  • 1 pinch salt
  • 1 pinch black pepper
  • 1/4 cup red onion sliced

Directions

Want to see the entire recipe? Click here Published October 11, 2018.

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