Maple Apple Upside Down Cake

Maple Apple Upside Down Cake

This maple apple upside down cake tastes just as good as it looks! The sweet flavors of maple and apple make for one sweet dish that can be enjoyed in the morning or evening.

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Ingredients

  • ¾ cup pure maple syrup
  • 2 baking tart apples - peeled, cored and cut into 16ths
  • 1½ cups all-purpose flour
  • ¾ teaspoon baking powder
  • ? teaspoon baking soda
  • ¾ teaspoon salt
  • 1 teaspoon cinnamon
  • 2 large eggs
  • ½ cup plus 1 Tablespoon buttermilk
  • ¾ tablespoon pure vanilla extract
  • 9 tablespoons unsalted butter, softened
  • 1 cup sugar
  • Sweetened Whipped Cream for serving, optional

Directions

Want to see the entire recipe? Click here Published February 20, 2016.

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