Gluten Free Mexican Cornbread

Gluten Free Mexican Cornbread

The Gluten Free Mexican Cornbread recipe is the perfect combination of sweet and savory and a great recipe idea for your upcoming Thanksgiving or Christmas dinners

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Ingredients

  • 1 box of Krusteaz Gluten Free Honey Cornbread and Muffin Mix
  • 1 cup of milk
  • 1/3 of vegetable oil
  • 1 egg
  • 1/2 cup of chopped roasted poblanos
  • 1 cup of corn kernels
  • 1/2 cup of crema mexicana or liquid crème fraîche for serving

Directions

Want to see the entire recipe? Click here Published November 14, 2014.

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