Pork Dumplings With Peanut Sauce

Pork Dumplings With Peanut Sauce

These pork dumplings are sure to become a favorite of yours. These delicious and tender pork-filled dumplings topped with peanut sauce are the perfect Asian-inspired dish. Enjoy as an appetizer or pair with a side salad for a complete meal. 

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Ingredients

  • For The Dumplings:
  • ½ lb ground pork
  • 2 green onions, green and white parts, chopped
  • 1 tablespoon fresh ginger, diced
  • 1 garlic clove, minced
  • 1 tablespoon of soy sauce
  • 1 tablespoon of sesame oil
  • For The Sauce:
  • ¾ cup water
  • ¾ cup creamy peanut butter
  • 1 tablespoon honey
  • 1 tablespoon sesame oil
  • 1 tablespoon soy sauce
  • 1 tablespoon hot chili oil (or more, to taste)
  • Salt and pepper
  • For The Dumplings:
  • 25 dumpling dough skins*
  • 1 bowl of water
  • 4 large banana leaves*, for steaming (optional...but adds to the authentic flavor)

Directions

Want to see the entire recipe? Click here Published October 07, 2015.

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