Pan Seared Salmon With Sage Brown Butter Sauce

Pan Seared Salmon With Sage Brown Butter Sauce

This delicious salmon recipe is so simple to make, you'll impress the whole family. The wonderful mix of sage and brown butter make for the perfect marinade. Pair with a side of vegetables for a complete and healthy meal.

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Ingredients

  • 2 tablespoons olive oil
  • 6 (4 oz) salmon filets, skin on
  • 1 teaspoon sea salt
  • 6 tablespoons unsalted butter
  • 1½ teaspoons raw honey
  • 1 teaspoon diced fresh sage
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon sea salt

Directions

Want to see the entire recipe? Click here Published October 28, 2015.

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