Blueberry Jam Scones

Blueberry Jam Scones

These blueberry jam scones taste even better when you dunk them in coffee! Prepare these fruity scones ahead of time for a pre-made and simplified breakfast.

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Ingredients

  • 2 teaspoons baking soda
  • 1 jar of blueberry jam
  • 1¾ cups half and half, plus 2 tablespoons for brushing on top
  • 3 teaspoons cream of tartar
  • 4 tablespoons unsalted butter
  • ½ cup sugar, plus extra for sprinkling on top
  • Pinch of salt
  • 4 cups all-purpose flour

Directions

Want to see the entire recipe? Click here Published January 25, 2016.

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