Kielbasa and Shrimp Fried Rice

Kielbasa and Shrimp Fried Rice

Take your shrimp fried rice to the next level with the addition of savory kielbasa sausage! This easy recipe makes a quick and sizzling batch that’s great for a weeknight meal.

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Ingredients

  • ¼- ½ teaspoon freshly ground black pepper
  • 4 cups cold cooked Jasmine rice
  • 3 tablespoons olive oil
  • 3 eggs beaten
  • 1 tablespoon sesame oil
  • ¼ cup low-sodium soy sauce
  • 1 pound polska kielbasa sausage, sliced ¼-inch thick
  • ½ pound raw medium shrimp, peeled and deveined
  • ½ cup frozen peas
  • 3 green onions, sliced thin
  • Optional: kosher salt, only as needed

Directions

Want to see the entire recipe? Click here Published October 28, 2016.

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