Quick & Creamy Italian Pasta

Quick & Creamy Italian Pasta

You have got to give this pasta a try! It’s creamy, savory, and delicious! It’s bursting with so much flavor, you won’t even notice that it’s made with healthy ingredients!

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Ingredients

  • 2 cups whole wheat gnocchi pasta, cooked according to packaged instructions
  • 1 tablespoon olive oil
  • 1 cup sliced baby portabella mushrooms
  • 1 cup fresh baby spinach
  • 1 tablespoon pesto
  • 1 cup marinara sauce
  • 2 tablespoons roasted red pepper Dannon Oikos Dip (or non-fat plain greek yogurt)
  • 1 cup grape tomatoes

Directions

Want to see the entire recipe? Click here Published November 03, 2016.

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