Roasted Red Pepper Bruschetta With Burrata

Roasted Red Pepper Bruschetta With Burrata

This light and refreshing bruschetta is full of bold flavor and pairs perfectly with the Italian Burrata. It's a delicious appetizer that everyone will love, making it perfect for a party.

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Ingredients

  • 1-2 balls of burrata cheese
  • 1 loaf of country or Italian bread, sliced
  • salt to taste
  • 2 shallots, halved
  • ¼ cup fresh basil, chiffoned
  • 2 red peppers
  • 1 tablespoon olive oil
  • 1½ tablespoons white balsamic vinegar
  • 1 garlic clove, minced
  • 1 tablespoons olive oil

Directions

Want to see the entire recipe? Click here Published July 20, 2017.

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