Grilled Blackened Salmon with Creamy Cucumber Dill Sauce

Grilled Blackened Salmon with Creamy Cucumber Dill Sauce

This blackened salmon and creamy dill sauce are the perfect pairing. The flavors of the fish mingle magically with the cucumber dill giving your tastebuds a flavorful experience.

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Ingredients

  • ¼ cup mayonnaise
  • 1 teaspoon minced garlic
  • juice of ½ lemon
  • 2 teaspoons dry dill
  • salt and pepper
  • 1 tablespoon lemon pepper
  • ½ medium cucumber, seeds removed and finely diced
  • 1 lb salmon fillets
  • Grilled Blackened Salmon Ingredients
  • 3 tablespoons melted butter
  • ¼ cup sour cream
  • Creamy Cucumber Dill Sauce Ingredients
  • ¼ teaspoon ancho chili powder
  • olive oil cooking spray
  • ½ teaspoon dry basil
  • 1 teaspoon cayenne pepper
  • ¾ teaspoon onion salt
  • 1 teaspoon seasoned salt
  • ½ teaspoon ground white pepper
  • 1½ tablespoon smoked paprika
  • ¼ teaspoon dry oregano
  • lemon wedges
  • ½ teaspoon ground black pepper
  • fresh dill sprigs (optional)

Directions

Want to see the entire recipe? Click here Published August 08, 2017.

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