Easy Chocolate Sponge Cake

Easy Chocolate Sponge Cake

This easy chocolate sponge cake recipe from Knead For Food is exactly what the title says: a super simple and delicious chocolate cake recipe. This dessert lends itself to so many implementations, including used to make a layer cake, topped with fresh berries, or even used to create an ice cream cake! 

Cooking Tips

  • Only use the highest quality chocolate for this recipe. 
  • Fresh berries and homemade whipped cream make a wonderful topping for this recipe. 
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Ingredients

  • 1/2 cup Cake flour
  • 4 Egg Yolks
  • 1/4 Cup Sugar
  • 3oz Butter
  • 3oz Chocolate
  • 1 Tspn Instant Coffee
  • 4 Egg Whites
  • 1/4 tspn kosher salt
  • 1/4 Cup Sugar
  • 2 Tspn Vanilla

Directions

Want to see the entire recipe? Click here Published January 17, 2014.

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